Perline

A thin bubble brighten up this fruity dry white wine. Aromas of citrus fruits (lemon and grapefruit) and white flesh fruits (apple, peach)
Blend of muscadelle, sauvignon, mauzac and loin de l’oeil.
12% alcohol.

Wine and food pairing: Drink cold (10°C) together with raclette, seafood, suitable in apéritif, plain or in kir - with blackcurrant liqueur.

8,6 € per bottle of 75cl

Loin de l'Oeil

Full bodied wine with lingering flavours.
Aged in oak barrels in the Burgundy style, it is made of a local cultivar named Loin de l’Oeil. The grapes have been dried on the vines before harvest in order to keep the acidity and to concentrate the aromas.
This wine matches well with hard rind cheeses like Comté and Beaufort or with veal meat.
14 % vol

13,9 € per bottle of 75cl

Sauvignon

Fruity dry white wine with aromas of passion fruits, grapefruit and pineapple that will nicely match with seafood or asparagus.

13 % of alcohol

8,6 € per bottle of 75cl 

Or N1

"Loin de l’oeil" litteraly "far from the eye" is a specific cultivar of Gaillac that gives this delicate late harvest with aromas of citrus fruits, candied fruits such as dry apricot and quince.

Aged one year in oak barrel.

 
17,9 € per bottle of 75cl 

Or N2

From the muscadelle, a typical cultivar of the south west of France. Late harvest wine with trpical fruits - pineapple, mango and litchi - and muscat type aromas.

 
14,9 € per bottle of 75cl 

Or N3

"Loin de l’oeil" litteraly "far from the eye" is a specific cultivar of Gaillac that gives this delicate late harvest with aromas of citrus fruits, peach, candied fruits such as dry apricot and quince.

Manual harvest, aged in vat.

Serve with foie gras, blue cheese or a not too sweet dessert.

 
11,3 € per bottle of 75cl